Getting to the Heart of Slow Food in Umbria
Stuart Schwartz recently spent three days with his family in Umbria, Italy, as part of a scouting trip for a new workshop next summer focused on the Slow Food movement and the local Italian lifestyle.
“My goal is to create a workshop in which we’ll create an accurate portrait of Umbria—the people, lifestyle, landscape, and architecture—but also get an intimate experience of what it’s like to actually live in Umbria, if even for only a short time,” writes Stuart.
